EWC Code 02 03 01: Wastes from agriculture, horticulture, aquaculture, forestry, hunting and fishing, food preparation and processing, wastes from fruit, vegetables, cereals, edible oils, cocoa, coffee, tea and tobacco preparation and processing; conserve production; yeast and yeast extract production, molasses preparation and fermentation, sludges from washing, cleaning, peeling, centrifuging and separation

When this code is usually used

Use EWC code 02 03 01 when the waste stream matches this description in practice: molasses preparation and fermentation, sludges from washing, cleaning, peeling, centrifuging and separation.This is an absolute non-hazardous entry, so there is no paired mirror code to review. Producers may also describe this waste as Agricultural Waste, Biodegradable Waste, Biomass Waste, Brewing Waste.